All Purpose Flour
All Purpose Flour
Valley Kitchen Gluten Free All-Purpose Flour made with corn, oat flour, buckwheat flour and gold flax. This product is available in the gluten free market for both wholesale and retail.
Nutrient information is available for all of our gluten free products. This blend is made with organic corn flour, buckwheat flour, oat flour, and ground flax.
homemade double chocolate gluten free brownie made with valley kitchen all purpose flour. canadian. baking.
Enjoy gluten free pizza by using this wheat flour replacement.

All Purpose Flour

Regular price $18.00
Shipping calculated at checkout.

This one-to-one wheat flour replacement can be used to enhance the nutritional quality of both gluten free and gluten containing foods. Sodium free, sugar free, just pure goodness!!

No gums or simple starches are needed to make muffins, cookies, cakes, waffles and many of the foods your whole family can enjoy. 

You can now purchase this product through our refill program, F.I.L Station. Available in preset 500 g and 1.5 kg sizes. You will notice this option which will indicate F.I.L as part of the product description in your basket. 

We wanted to offer this option to you to reduce waste by refilling with our recyclable paper bags and reducing our impact on the environment by reducing plastic waste.