New Recipes
Pumpkin Spice Muffins-Using Valley Kitchen All ...
These delicious cupcakes are exactly what fall is about! Made with pumpkin, cinnamon, and cloves. Perfect with your morning coffee or a spicy Chai tea.
Pumpkin Spice Muffins-Using Valley Kitchen All ...
These delicious cupcakes are exactly what fall is about! Made with pumpkin, cinnamon, and cloves. Perfect with your morning coffee or a spicy Chai tea.
Almond Cookies-Using Valley Kitchen All Purpose...
Yield: 24 Cookies Ingredients: 1 1/2 cups Valley Kitchen All Purpose Flour 1/2 tsp Baking Powder 1/4 tsp Cinnamon 1/2 tsp Salt 1/4 cup Butter, soft 1/2 cup Sugar 1/2 tsp...
Almond Cookies-Using Valley Kitchen All Purpose...
Yield: 24 Cookies Ingredients: 1 1/2 cups Valley Kitchen All Purpose Flour 1/2 tsp Baking Powder 1/4 tsp Cinnamon 1/2 tsp Salt 1/4 cup Butter, soft 1/2 cup Sugar 1/2 tsp...
Rolled Oats with Flax-Using Valley Kitchen Whol...
Yield: 2 Servings Ingredients: 2 tbsp Valley Kitchen Whole Rolled Oats 2 tbsp Valley Kitchen Brown Flax Flour 1 cup Water Pinch of Salt Instructions: Bring water to a boil in...
Rolled Oats with Flax-Using Valley Kitchen Whol...
Yield: 2 Servings Ingredients: 2 tbsp Valley Kitchen Whole Rolled Oats 2 tbsp Valley Kitchen Brown Flax Flour 1 cup Water Pinch of Salt Instructions: Bring water to a boil in...
No Bake Energy Bites-Using Valley Kitchen Whole...
Yield: 28 Bites (20g Each) Ingredients: 1 cup Valley Kitchen Whole Rolled Oats 1/2 cup Valley Kitchen Brown Flax Flour 1/2 cup Chocolate Chips 1/2 cup Peanut Butter, or alternate nut...
No Bake Energy Bites-Using Valley Kitchen Whole...
Yield: 28 Bites (20g Each) Ingredients: 1 cup Valley Kitchen Whole Rolled Oats 1/2 cup Valley Kitchen Brown Flax Flour 1/2 cup Chocolate Chips 1/2 cup Peanut Butter, or alternate nut...
Chocolate Brownies-Using Valley Kitchen All Pur...
Yield: 16 Servings, 8x8 Baking Pan Ingredients: 2/3 cup Valley Kitchen All Purpose Flour 3/4 cup Butter 7 squares (50g) Semi-Sweet Baking Chocolate 3 Eggs 1 1/2 tsp Vanilla 1 1/4...
Chocolate Brownies-Using Valley Kitchen All Pur...
Yield: 16 Servings, 8x8 Baking Pan Ingredients: 2/3 cup Valley Kitchen All Purpose Flour 3/4 cup Butter 7 squares (50g) Semi-Sweet Baking Chocolate 3 Eggs 1 1/2 tsp Vanilla 1 1/4...
Seasoned Fish Fry-Using Valley Kitchen Pancake Mix
Yield: 4 Servings Ingredients: 1/2 cup Valley Kitchen Pancake Mix 1 tbsp Fish Seasoning 1 lb Fish Fillets 1 tsp Vegetable Oil 1 tsp Butter Instructions: In a small bowl, combine...
Seasoned Fish Fry-Using Valley Kitchen Pancake Mix
Yield: 4 Servings Ingredients: 1/2 cup Valley Kitchen Pancake Mix 1 tbsp Fish Seasoning 1 lb Fish Fillets 1 tsp Vegetable Oil 1 tsp Butter Instructions: In a small bowl, combine...