New Recipes

Potato Pancakes

Potato Pancakes

Golden, crispy, and full of comfort, these potato pancakes are made even better with Valley Kitchen All Purpose Flour. Light, hearty, and perfect for fall, they’re delicious with dill sauce...

Potato Pancakes

Golden, crispy, and full of comfort, these potato pancakes are made even better with Valley Kitchen All Purpose Flour. Light, hearty, and perfect for fall, they’re delicious with dill sauce...

Pumpkin Spice Muffins

Pumpkin Spice Muffins

These delicious cupcakes are exactly what fall is about! Made with pumpkin, cinnamon, and cloves. Perfect with your morning coffee or a spicy Chai tea.

Pumpkin Spice Muffins

These delicious cupcakes are exactly what fall is about! Made with pumpkin, cinnamon, and cloves. Perfect with your morning coffee or a spicy Chai tea.

Valley Kitchen Sugar Cookie Recipe

Sugar Cookies

Yield: 12 Cookies Ingredients: 1 1/4 cups Valley Kitchen All Purpose Flour 1/2 tsp Baking Powder 1/4 tsp Cinnamon and Salt 1/4 cup Butter 2/3 cup Sugar 1/2 tsp Vanilla or...

Sugar Cookies

Yield: 12 Cookies Ingredients: 1 1/4 cups Valley Kitchen All Purpose Flour 1/2 tsp Baking Powder 1/4 tsp Cinnamon and Salt 1/4 cup Butter 2/3 cup Sugar 1/2 tsp Vanilla or...

Valley Kitchen Rolled Oats with Flax Recipe

Rolled Oats with Flax

Yield: 2 Servings Ingredients: 2 tbsp Valley Kitchen Whole Rolled Oats 2 tbsp Valley Kitchen Brown Flax Flour 1 cup Water Pinch of Salt Instructions: Bring water to a boil in...

Rolled Oats with Flax

Yield: 2 Servings Ingredients: 2 tbsp Valley Kitchen Whole Rolled Oats 2 tbsp Valley Kitchen Brown Flax Flour 1 cup Water Pinch of Salt Instructions: Bring water to a boil in...

No Bake Energy Bites

No Bake Energy Bites

Yield: 28 Bites (20g Each) Ingredients: 1 cup Valley Kitchen Whole Rolled Oats 1/2 cup Valley Kitchen Brown Flax Flour 1/2 cup Chocolate Chips 1/2 cup Peanut Butter, or alternate nut...

No Bake Energy Bites

Yield: 28 Bites (20g Each) Ingredients: 1 cup Valley Kitchen Whole Rolled Oats 1/2 cup Valley Kitchen Brown Flax Flour 1/2 cup Chocolate Chips 1/2 cup Peanut Butter, or alternate nut...

Apple Crisp

Apple Crisp

Yield: 12 Servings Ingredients: 1 cup Valley Kitchen All Purpose Flour 1/2 cup Valley Kitchen Whole Rolled Oats Pinch of Nutmeg or Cinnamon 1/2 cup Brown Sugar 1/3 Butter, softened Instructions:...

Apple Crisp

Yield: 12 Servings Ingredients: 1 cup Valley Kitchen All Purpose Flour 1/2 cup Valley Kitchen Whole Rolled Oats Pinch of Nutmeg or Cinnamon 1/2 cup Brown Sugar 1/3 Butter, softened Instructions:...